Home » ONET Detailed Work Activities » 194

Use Knowledge Of Food Handling Rules

Parent: Updating And Using Relevant Knowledge
Keeping up-to-date technically and applying new knowledge to your job.

Mapped Parachute Skills

    No mapped skills.

Add Skill Mappings

Occupations

  1. Food Service Managers (3.92)
  2. Social and Human Service Assistants (3.91)
  3. Cooks, Private Household (3.89)