ONET Occupations » 35-2015.00

Cooks, Short Order

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.

View Cooks, Short Order on ONET Online

Parachute skills

  1. Pay attention to details - Data (3.85)
  2. Listen - People (3.83)
  3. Copy - Data (3.83)
  4. Interview, draw out - People (3.83)
  5. Negotiate, resolve conflicts - People (3.79)
  6. Convey warmth and empathy - People (3.77)
  7. Serve, care for, follow instructions faithfully - People (3.64)
  8. Follow through, get things done - People (3.63)
  9. Use acute senses (hearing, smell, taste, sight) - Data (3.50)

ONET Skills

ONET Abilities

ONET Work Styles
  1. There are currently no ONET skills.
  1. Oral Comprehension (3.62)
  2. Near Vision (3.50)
  1. Dependability (4.36)
  2. Cooperation (4.32)
  3. Self Control (3.93)
  4. Attention to Detail (3.85)
  5. Stress Tolerance (3.82)
  6. Social Orientation (3.77)
  7. Adaptability/Flexibility (3.76)
  8. Integrity (3.76)
  9. Concern for Others (3.64)
  10. Persistence (3.63)
  11. Independence (3.57)
  12. Initiative (3.54)

Work Activities

Detailed Work Activities
  1. Getting Information (3.83)
  2. Resolving Conflicts and Negotiating with Others (3.79)
  3. Judging the Qualities of Things, Services, or People (3.75)
  4. Monitor Processes, Materials, or Surroundings (3.58)
  5. Identifying Objects, Actions, and Events (3.58)
  6. Making Decisions and Solving Problems (3.51)
  7. Performing for or Working Directly with the Public (3.51)
  1. Follow Recipes (3.83)
  2. Obtain Information From Individuals (3.83)
  3. Receive Verbal Instructions As To Food Order (3.83)
  4. Read Work Order, Instructions, Formulas, Or Processing Charts (3.83)
  5. Understand Government Health, Hotel Or Food Service Regulations (3.58)
  6. Stock Or Organize Goods (3.58)
  7. Collect Payment (3.51)
  8. Serve Food Or Beverages (3.51)
  9. Provide Customer Service (3.51)