Home » ONET Detailed Work Activities » 1648

Understand Government Health, Hotel Or Food Service Regulations

Parent: Identifying Objects, Actions, And Events
Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.

Mapped Parachute Skills

No mapped skills.

Add Skill Mappings

Occupations

1. Pharmacists (4.36)
2. Flight Attendants (4.22)
3. Transportation Attendants, Except Flight Attendants (4.12)
4. Food Service Managers (4.03)
5. Chefs and Head Cooks (4.02)
6. Pharmacy Technicians (3.93)
7. Lodging Managers (3.85)
8. Food Servers, Nonrestaurant (3.85)
9. Bartenders (3.82)
10. Cooks, Institution and Cafeteria (3.78)
11. Combined Food Preparation and Serving Workers, Including Fast Food (3.64)
12. Bakers (3.61)
13. Counter Attendants, Cafeteria, Food Concession, and Coffee Shop (3.60)
14. Cooks, Fast Food (3.59)
15. Cooks, Short Order (3.58)
16. Cooks, Restaurant (3.57)